Organic Hojicha
Description
Savour the comforting warmth of Organic Medium Roast Hojicha (30g), crafted from Japan’s finest green tea leaves in Shizuoka. Roasted to perfection, this aromatic tea offers a mellow, nutty profile with gentle cocoa notes, a smooth body, and a naturally sweet finish.
Origin
Grown in Shizuoka, Japan’s largest and most historic tea-growing region, this hojicha reflects a landscape of rolling tea fields overlooking the Pacific. The region’s mild climate and fertile soil produce leaves that develop warm, nutty aromas when carefully roasted.
Nutritional Value
Per 100 g: Energy: 1670 kJ/399 kcal; Fat: 3.92 g (of which saturates: 0.85 g ); Carbohydrates: 66.68 g (of which sugars: 2.34 g ); Fibre: 40.1 g; Protein: 24.14 g; Salt: 0.017 g; Calcium: 690 mg; Iron: 9.8 mg.
Care
Store in a cool, dry place away from sunlight and humidity. Once opened, keep tightly sealed and consume within 2–3 months for optimal freshness and flavor.