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Organic Hojicha

Savour the comforting warmth of Organic Medium Roast Hojicha (30g), crafted from Japan’s finest green tea leaves in Shizuoka. Roasted to perfection, this aromatic tea offers a mellow, nutty profile with gentle cocoa notes, a smooth body, and a naturally sweet finish.

Naturally low in caffeine
Certified organic
Gentle on digestion
Warm, grounding character
Contains antioxidants

Quantity: 30g
Harvest: 2025
Roast: Medium
Terroir: Shizuoka
Profile: Smooth and Nutty

Energy: 1670 kJ/399 kcal;
Fat: 3.92 g (of which saturates: 0.85 g );
Carbohydrates: 66.68 g (of which sugars: 2.34 g );
Fibre: 40.1 g;
Protein: 24.14 g;
Salt: 0.017 g;
Calcium: 690 mg;
Iron: 9.8 mg.

Store in a cool, dry place away from sunlight and humidity. Once opened, keep tightly sealed and consume within 2–3 months for optimal freshness and flavor.

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Grown in Shizuoka, Japan’s largest and most historic tea-growing region, this hojicha reflects a landscape of rolling tea fields overlooking the Pacific. The region’s mild climate and fertile soil produce leaves that develop warm, nutty aromas when carefully roasted.

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