Bio Hojicha
Savour the comforting warmth of Organic Medium Roast Hojicha (30g), crafted from Japan’s finest green tea leaves in Shizuoka. Roasted to perfection, this aromatic tea offers a mellow, nutty profile with gentle cocoa notes, a smooth body, and a naturally sweet finish.
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- Care
Store in a cool, dry place away from sunlight and humidity. Once opened, keep tightly sealed and consume within 2–3 months for optimal freshness and flavor.
Grown in Shizuoka, Japan’s largest and most historic tea-growing region, this hojicha reflects a landscape of rolling tea fields overlooking the Pacific. The region’s mild climate and fertile soil produce leaves that develop warm, nutty aromas when carefully roasted.
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