The taste and aroma of matcha are shaped by the region where it is grown. Soil composition, climate, and altitude influence umami, sweetness, and color.
Exploring Japanese Regions
While Uji is renowned for ceremonial matcha, regions like Kagoshima and Shizuoka offer unique flavor profiles and aromatic nuances for enthusiasts seeking variety.
Discover the depth of terroir in our Organic Ceremonial Matcha and taste the difference from Japan’s finest regions.
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Hojicha for Evening Mindfulness
Relax after yoga, pilates, or running with Organic Hojicha. Soothing flavor and calming effects for evening mindfulness and well-being.
Hojicha for Post-Workout Recovery
Recover naturally with Organic Hojicha. Mild caffeine and antioxidants support post-workout relaxation and muscle recovery.
Caring for Your Tea Accessories
Proper care of your Yuzamashi, Chasen, and Chashaku ensures longevity and optimal performance. Rinse gently, dry thoroughly, and store in a cool, dry place to maintain their beauty and functionality.Maintaining...
Combining Accessories for a Complete Ritual
Using the Yuzamashi, Chasen, and Chashaku together elevates your tea experience. These traditional tools ensure perfect water temperature, precise measurements, and smooth froth.A complete set transforms daily tea preparation into...